Sourdough Bread Workshop Held at BAÇEM
Seventy people attended the sourdough bread-making workshop organized at Balıkesir Metropolitan Municipality’s BAÇEM.
20 October 2026, 11:24 · Balıkesir Büyükşehir Belediyesi
This story was automatically translated from the Turkish original.
Balıkesir Çiftçi Eğitim Merkezi (BAÇEM), under the Rural Services Department of Balıkesir Metropolitan Municipality, hosted a sourdough bread-making workshop on October 20, 2026.
Led by instructor Deniz Tunçezer, the workshop covered the stages of sourdough bread production, including flour selection, dough preparation, and baking techniques. Participants experienced bread-making through hands-on practice, and at the end of the session, they sampled the bread they had prepared.
Attendees were also given sourdough starter cultures to use at home. The event aimed to revive traditional dietary customs and promote healthy food production.
